Turkey - Duck Meat Slaughtering
Since 2014, Turkey Duck Meat Slaughtering grew 5.7% year on year. In 2019, the country was ranked number 46 among other countries in Duck Meat Slaughtering at 469 Thousand Heads. Turkey is overtaken by South Africa, which was ranked number 45 with 471 Thousand Heads and is followed by Denmark with 430 Thousand Heads. China lead the ranking with 2,500,322 Thousand Heads in 2019, a growth of 1.7% versus 2018. Myanmar, Vietnam and France respectively ranked number 2, 3 and 4 in this ranking. Denmark witnessed the best average annual growth at +66.1% per year, while Greece witnessed the worst performance at -16.3% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2019 | 469.00 |
| 2018 | 480.00 |
| 2017 | 441.00 |
| 2016 | 370.00 |
| 2015 | 355.00 |
Download all data from 1961 to 2019
How does Turkey rank in Duck Meat Slaughtering?
| # | 76 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
2,500,322.00 | 2019 | +1.7 % | +3.4 % | View data | |
| 2 |
#2
Myanmar
|
157,396.00 | 2019 | +9.0 % | +12.1 % | View data | |
| 45 |
#45
South Africa
|
471.00 | 2019 | +0.4 % | +0.7 % | View data | |
| 46 |
#46
Turkey
|
469.00 | 2019 | -2.3 % | +5.7 % | View data | |
| 47 |
#47
Denmark
|
430.00 | 2019 | -0.9 % | +66.1 % | View data | |