Trinidad and Tobago - Re-Export of Fresh or Chilled Boneless Bovine Cuts
Since 2014, Trinidad and Tobago Re-Export of Fresh or Chilled Boneless Bovine Cuts increased 32.9% year on year. With $8,790 in 2019, the country was ranked number 12 comparing other countries in Re-Export of Fresh or Chilled Boneless Bovine Cuts. Trinidad and Tobago is overtaken by Oman, which was number 11 with $12,509.83 and is followed by Mauritius with $1,312. United States ranked the highest with $7,051,910.65 in 2019, that is +9.5% versus 2018. United Arab Emirates, Italy and Kuwait respectively ranked number 2, 3 and 4 in this ranking. New Zealand recorded the best 5 years average growth at +81.7% per year, while Mauritius witnessed the worst performance at -43.4% per year.
Loading...
Date | US Dollars |
---|---|
2019 | 8,790.00 |
2018 | 8,290.00 |
2017 | 7,779.00 |
2016 | 7,258.00 |
2015 | 8,638.00 |
Download all data from 1991 to 2019
How does Trinidad and Tobago rank in Re-Export of Fresh or Chilled Boneless Bovine Cuts?
# | 14 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
7,051,910.65 | 2019 | +9.5 % | -1.0 % | View data | |
2 |
#2
United Arab Emirates
|
1,156,105.14 | 2019 | -10.0 % | -23.0 % | View data | |
11 |
#11
Oman
|
12,509.83 | 2019 | -4.3 % | NA | View data | |
12 |
#12
Trinidad and Tobago
|
8,790.00 | 2019 | +6.0 % | +32.9 % | View data | |
13 |
#13
Mauritius
|
1,312.00 | 2016 | NA | -43.4 % | View data |