Togo - Re-Export of Prepared or Preserved Bovine Meat and Offal

Since 2012, Togo Re-Export of Prepared or Preserved Bovine Meat and Offal decreased by 13.1% year on year. In 2017, the country was ranked number 19 comparing other countries in Re-Export of Prepared or Preserved Bovine Meat and Offal at $15,491.07. Togo is overtaken by Saint Kitts and Nevis, which was number 18 at $19,514.92 and is followed by Namibia at $12,844.36. Italy lead the ranking with $2,062,661.84 in 2019, that is -2.3% compared to 2018. United Arab Emirates, United States and Saudi Arabia respectively ranked number 2, 3 and 4 in this ranking. Namibia witnessed the best average annual growth at +922.9% per year, while Barbados was the worst growing country at -74.6% per year.

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Date US Dollars
2017 15,491.07
2016 20,845.29
2015 12,911.30
2014
2013
Download all data from 1995 to 2017

How does Togo rank in Re-Export of Prepared or Preserved Bovine Meat and Offal?

# 26 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Italy
2,062,661.84 2019 -2.3 % -16.7 % View data
2 #2
United Arab Emirates
1,735,587.86 2019 +10.3 % -9.8 % View data
18 #18
Saint Kitts and Nevis
19,514.92 2019 -0.1 % -3.5 % View data
19 #19
Togo
15,491.07 2017 -25.7 % -13.1 % View data
20 #20
Namibia
12,844.36 2018 -92.5 % +922.9 % View data
Compare all 26 countries

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