Spain - Whole Frozen Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption
Since 2014, Spain Whole Frozen Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption decreased by 52% year on year. At €250 in 2019, the country was ranked number 4 among other countries in Whole Frozen Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption. Netherlands ranked the highest with €11,761,398.5 in 2015, that is an increase of 830.2% versus 2014. United Kingdom recorded the best 5 years average growth at -12.4% per year, while Spain recorded the worst performance at -52% per year.
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Date | Euros |
---|---|
2019 | 250.00 |
2018 | |
2017 | 314.10 |
2016 | 4,657.57 |
2015 | 119,660.42 |
Download all data from 2002 to 2019
How does Spain rank in Whole Frozen Jack and Horse Mackerels Production in Capture Fisheries for Human Consumption?
# | 4 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Netherlands
|
11,761,398.50 | 2015 | +830.2 % | -34.9 % | View data |
2 |
#2
United Kingdom
|
431,168.72 | 2019 | -35.7 % | -12.4 % | View data |
3 |
#3
Germany
|
73,183.14 | 2016 | -47.5 % | -42.7 % | View data |
4 |
#4
Spain
|
250.00 | 2019 | NA | -52.0 % | View data |