Spain - Organic Processing of Dairy Products

Since 2014, Spain Organic Processing of Dairy Products grew 7.3% year on year. In 2019, the country was number 3 comparing other countries in Organic Processing of Dairy Products at 172 Units. Spain is overtaken by France, which was ranked number 2 at 431 Units and is followed by Netherlands at 150 Units. Italy lead the ranking with 962 Units in 2019, that is +3.9% compared to 2018. Ireland witnessed the best average annual growth at +23.9% per year, while Macedonia recorded the worst performance at -100% per year.

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Date Units
2019 172.00
2018 175.00
2017 155.00
2016 137.00
2015 141.00
Download all data from 2012 to 2019

How does Spain rank in Organic Processing of Dairy Products?

# 29 Countries Units Last YoY 5‑years CAGR
1 #1
Italy
962 2019 +3.9 % +5.5 % View data
2 #2
France
431 2019 +3.4 % +12.6 % View data
3 #3
Spain
172 2019 -1.7 % +7.3 % View data
4 #4
Netherlands
150 2019 +1.4 % +1.5 % View data
5 #5
Sweden
108 2019 +4.8 % +23.2 % View data
Compare all 29 countries

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