Spain - Fresh or Chilled Seafood HICP
Since 2016, Spain Fresh or Chilled Seafood HICP was up 3.4% year on year. In 2020, the country was number 4 comparing other countries in Fresh or Chilled Seafood HICP with 120.91 Indexes 2015 = 100. Spain is overtaken by France, which was number 3 with 121.89 Indexes 2015 = 100 and is followed by Portugal at 115.85 Indexes 2015 = 100. Belgium lead the ranking with 136.25 Indexes 2015 = 100 in 2020, that is +16.6% versus 2019. Belgium recorded the best 5 years average growth at +6.4% per year, while Ireland recorded the worst performance at -0.1% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 120.91 |
| 2019 | 120.30 |
| 2018 | 120.71 |
| 2017 | 114.46 |
| 2016 | 105.71 |
Download all data from 2016 to 2020
How does Spain rank in Fresh or Chilled Seafood HICP?
| # | 14 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Belgium
|
136.25 | 2020 | +16.6 % | +6.4 % | View data |
| 2 |
#2
Lithuania
|
123.06 | 2020 | +2.0 % | +4.2 % | View data |
| 3 |
#3
France
|
121.89 | 2020 | +4.3 % | +4.0 % | View data |
| 4 |
#4
Spain
|
120.91 | 2020 | +0.5 % | +3.4 % | View data |
| 5 |
#5
Portugal
|
115.85 | 2020 | +1.7 % | +3.0 % | View data |