Spain - Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption
Since 2014, Spain Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption was down by 40.4% year on year. At €1,381,708.69 in 2019, the country was ranked number 5 among other countries in Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption. Spain is overtaken by Turkey, which was ranked number 4 at €3,550,239.77 and is followed by Croatia at €843,400.57. Portugal topped the ranking with €16,719,485.16 in 2019, +74.3% compared to 2018. Croatia witnessed the best average annual growth at +19% per year, while Slovenia witnessed the worst performance at -100% per year.
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| Date | Euros |
|---|---|
| 2019 | 1,381,708.69 |
| 2018 | |
| 2017 | 24,523,365.65 |
| 2016 | 22,276,698.64 |
| 2015 | 26,152,380.02 |
Download all data from 2013 to 2019
How does Spain rank in Fresh Atlantic Chub Mackerel Production in Capture Fisheries for Human Consumption?
| # | 10 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Portugal
|
16,719,485.16 | 2019 | +74.3 % | +17.1 % | View data | |
| 2 |
#2
Greece
|
3,995,389.99 | 2019 | +17.5 % | -1.1 % | View data | |
| 4 |
#4
Turkey
|
3,550,239.77 | 2019 | +65.8 % | +7.6 % | View data | |
| 5 |
#5
Spain
|
1,381,708.69 | 2019 | NA | -40.4 % | View data | |
| 6 |
#6
Croatia
|
843,400.57 | 2019 | +23.3 % | +19.0 % | View data | |