Spain - Export of Food Preparations Containing at Most 18 % of Cocoa Butter and in Packings Exceeding 2 kg

Since 2014, Spain Export of Food Preparations Containing at Most 18% of Cocoa Butter and in Packings Exceeding 2 kg increased 20% year on year. With €21,024,472.04 in 2019, the country was ranked number 6 among other countries in Export of Food Preparations Containing at Most 18% of Cocoa Butter and in Packings Exceeding 2 kg. Spain is overtaken by Sweden, which was ranked number 5 at €27,516,774.19 and is followed by Poland at €19,229,428.66. Germany lead the ranking with €106,374,798.82 in 2019, that is an increase of 5.1% versus 2018. Slovakia, Netherlands and Belgium respectively ranked number 2, 3 and 4 in this ranking. Slovenia recorded the best 5 years average growth at +65.5% per year, while Lithuania recorded the worst performance at -11% per year.

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Date Euros
2019 21,024,472.04
2018 22,200,260.00
2017 14,908,290.00
2016 11,690,900.00
2015 12,632,550.00
Download all data from 1995 to 2019

How does Spain rank in Export of Food Preparations Containing at Most 18% of Cocoa Butter and in Packings Exceeding 2 kg?

# 25 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
106,374,798.82 2019 +5.1 % +1.5 % View data
2 #2
Slovakia
62,053,097.42 2019 +9.3 % +19.4 % View data
5 #5
Sweden
27,516,774.19 2019 +0.1 % -0.9 % View data
6 #6
Spain
21,024,472.04 2019 -5.3 % +20.0 % View data
7 #7
Poland
19,229,428.66 2019 +2.6 % -2.4 % View data
Compare all 25 countries

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