Spain - Dairy Processing and Cheese Processing Turnover Per Employee
Since 2014, Spain Dairy Processing and Cheese Processing Turnover Per Employee fell by 2% year on year. With €393.5 Thousand in 2019, the country was number 11 among other countries in Dairy Processing and Cheese Processing Turnover Per Employee. Spain is overtaken by Norway, which was ranked number 10 at €405 Thousand and is followed by Portugal at €240.1 Thousand. Germany topped the ranking with €703.4 Thousand in 2019, that is a growth of 1.6% versus 2018. Belgium, Iceland and Austria respectively ranked number 2, 3 and 4 in this ranking. Iceland witnessed the best average annual growth at +5.2% per year, while Belgium was the worst growing country at -5% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 393.50 |
| 2018 | 398.40 |
| 2017 | 400.70 |
| 2016 | 395.00 |
| 2015 | 416.70 |
Download all data from 2008 to 2019
How does Spain rank in Dairy Processing and Cheese Processing Turnover Per Employee?
| # | 25 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
703.40 | 2019 | +1.6 % | -2.2 % | View data | |
| 2 |
#2
Belgium
|
692.10 | 2019 | +4.5 % | -5.0 % | View data | |
| 10 |
#10
Norway
|
405.00 | 2019 | -0.7 % | +1.0 % | View data | |
| 11 |
#11
Spain
|
393.50 | 2019 | -1.2 % | -2.0 % | View data | |
| 12 |
#12
Portugal
|
240.10 | 2019 | +0.5 % | -1.7 % | View data | |