Slovakia - Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE
Since 2014, Slovakia Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE increased 6.2% year on year. With €15.7 Thousand in 2019, the country was ranked number 16 among other countries in Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE. Slovakia is overtaken by Cyprus, which was ranked number 15 at €17.2 Thousand and is followed by Poland at €14.4 Thousand. Belgium lead the ranking with €59.5 Thousand in 2019, that is an increase of 0.3% compared to 2018. Sweden, Netherlands and Austria respectively ranked number 2, 3 and 4 in this ranking. Czech Republic recorded the best 5 years average growth at +10.1% per year, while Greece was the worst growing country at -1.1% per year.
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Date | Thousand Euros |
---|---|
2019 | 15.70 |
2018 | 15.90 |
2017 | 14.40 |
2016 | 12.80 |
2015 | 12.60 |
How does Slovakia rank in Rusks, Biscuits, Preserved Pastry Goods and Cakes Labour Cost Per Employee FTE?
# | 23 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Belgium
|
59.50 | 2019 | +0.3 % | +0.6 % | View data | |
2 |
#2
Sweden
|
57.20 | 2019 | +1.6 % | -0.7 % | View data | |
15 |
#15
Cyprus
|
17.20 | 2019 | +2.4 % | +4.0 % | View data | |
16 |
#16
Slovakia
|
15.70 | 2019 | -1.3 % | +6.2 % | View data | |
17 |
#17
Poland
|
14.40 | 2019 | +0.7 % | +4.6 % | View data |