Slovakia - Derived Heat Consumption in Food and Tobacco Industry
Since 2013, Slovakia Derived Heat Consumption in Food and Tobacco Industry was down by 0.2% year on year. At 216 Terajoules in 2018, the country was ranked number 19 among other countries in Derived Heat Consumption in Food and Tobacco Industry. Slovakia is overtaken by Norway, which was ranked number 18 with 324 Terajoules and is followed by Bulgaria with 209 Terajoules. Ukraine topped the ranking with 31,691 Terajoules in 2018, that is an increase of 0.7% compared to 2017. Italy, Germany and Finland respectively ranked number 2, 3 and 4 in this ranking. Austria recorded the best 5 years average growth at +20.2% per year, while Macedonia witnessed the worst performance at -100% per year.
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Date | Terajoules |
---|---|
2018 | 216.00 |
2017 | 212.00 |
2016 | 219.00 |
2015 | 175.00 |
2014 | 183.00 |
How does Slovakia rank in Derived Heat Consumption in Food and Tobacco Industry?
# | 25 Countries | Terajoules | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Ukraine
|
31,691.00 | 2018 | +0.7 % | -2.3 % | View data | |
2 |
#2
Italy
|
15,951.00 | 2018 | +4.1 % | +7.5 % | View data | |
18 |
#18
Norway
|
324.00 | 2018 | +1.3 % | +2.4 % | View data | |
19 |
#19
Slovakia
|
216.00 | 2018 | +1.9 % | -0.2 % | View data | |
20 |
#20
Bulgaria
|
209.00 | 2018 | -23.7 % | -9.2 % | View data |