Singapore - Domestic Consumption of Soybean Meal
Since 2015, Singapore Domestic Consumption of Soybean Meal rose 3.5% year on year. At 44 Thousand Metric Tons in 2020, the country was number 68 comparing other countries in Domestic Consumption of Soybean Meal. Singapore is overtaken by Kenya, which was number 67 with 60 Thousand Metric Tons and is followed by Trinidad and Tobago at 42 Thousand Metric Tons. China ranked the highest with 77,423 Thousand Metric Tons in 2020, that is +8.3% versus 2019. United States, Brazil and Mexico respectively ranked number 2, 3 and 4 in this ranking. Georgia recorded the best 5 years average growth at +16.8% per year, while Venezuela was the worst growing country at -13.7% per year.
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| Date | Thousand Metric Tons |
|---|---|
| 2020 | 44.00 |
| 2019 | 42.00 |
| 2018 | 44.00 |
| 2017 | 42.00 |
| 2016 | 40.00 |
Download all data from 1964 to 2020
How does Singapore rank in Domestic Consumption of Soybean Meal?
| # | 74 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
77,423.00 | 2020 | +8.3 % | +4.3 % | View data | |
| 2 |
#2
United States
|
34,745.00 | 2020 | +1.5 % | +3.0 % | View data | |
| 67 |
#67
Kenya
|
60.00 | 2020 | +9.1 % | +12.7 % | View data | |
| 68 |
#68
Singapore
|
44.00 | 2020 | +4.8 % | +3.5 % | View data | |
| 69 |
#69
Trinidad and Tobago
|
42.00 | 2020 | +5.0 % | -2.6 % | View data | |