Seychelles - Meat Production
Since 2014, Seychelles Meat Production grew 5.3% year on year. In 2019, the country was number 189 among other countries in Meat Production with 1,051 Metric Tons. Seychelles is overtaken by Saint Vincent and Grenadines, which was ranked number 188 with 1,120 Metric Tons and is followed by Grenada at 1,031 Metric Tons. China topped the ranking with 77,448,559 Metric Tons in 2019, that is -12.3% versus 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan recorded the best 5 years average growth at +30.2% per year, while Cook Islands recorded the worst performance at -13% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 1,051.00 |
| 2018 | 1,091.00 |
| 2017 | 1,137.00 |
| 2016 | 998.00 |
| 2015 | 992.00 |
Download all data from 1961 to 2019
How does Seychelles rank in Meat Production?
| # | 210 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
77,448,559.00 | 2019 | -12.3 % | -2.5 % | View data | |
| 2 |
#2
United States
|
48,113,440.00 | 2019 | +2.8 % | +2.4 % | View data | |
| 188 |
#188
Saint Vincent and Grenadines
|
1,120.00 | 2019 | -1.6 % | -0.9 % | View data | |
| 189 |
#189
Seychelles
|
1,051.00 | 2019 | -3.7 % | +5.3 % | View data | |
| 190 |
#190
Grenada
|
1,031.00 | 2019 | -8.4 % | -3.4 % | View data | |