Saint Vincent and Grenadines - Lamb Slaughtering

Since 2014, Saint Vincent and Grenadines Lamb Slaughtering grew 3.2% year on year. In 2019, the country was ranked number 156 among other countries in Lamb Slaughtering at 5,147 Heads. Saint Vincent and Grenadines is overtaken by Sri Lanka, which was number 155 with 5,210 Heads and is followed by British Virgin Islands at 5,103 Heads. China topped the ranking with 165,574,531 Heads in 2019, a growth of 2.2% versus 2018. Australia, Turkey and India respectively ranked number 2, 3 and 4 in this ranking. French Guiana recorded the best 5 years average growth at +20.3% per year, while Antigua and Barbuda was the worst growing country at -27.6% per year.

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Date Units (Heads)
2019 5,147.00
2018 5,157.00
2017 5,164.00
2016 5,158.00
2015 3,939.00
Download all data from 1961 to 2019

How does Saint Vincent and Grenadines rank in Lamb Slaughtering?

# 187 Countries Units (Heads) Last YoY 5‑years CAGR
1 #1
China
165,574,531 2019 +2.2 % +4.1 % View data
2 #2
Australia
31,816,000 2019 -0.0 % -0.2 % View data
155 #155
Sri Lanka
5,210 2019 -0.7 % -1.9 % View data
156 #156
Saint Vincent and Grenadines
5,147 2019 -0.2 % +3.2 % View data
157 #157
British Virgin Islands
5,103 2019 +0.1 % +0.0 % View data
Compare all 187 countries

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