Saint Vincent and the Grenadines - Import of Prepared or Preserved Meat, Meat Offal and Blood
Since 2014, Saint Vincent and the Grenadines Import of Prepared or Preserved Meat, Meat Offal and Blood grew 2.2% year on year. At $68,875.88 in 2019, the country was ranked number 86 among other countries in Import of Prepared or Preserved Meat, Meat Offal and Blood. Saint Vincent and the Grenadines is overtaken by Mozambique, which was number 85 at $69,206.69 and is followed by Antigua and Barbuda with $67,034.33. United Kingdom lead the ranking with $82,761,295.76 in 2019, +1.3% versus 2018. Kuwait, China and Ireland respectively ranked number 2, 3 and 4 in this ranking. China witnessed the best average annual growth at +461.2% per year, while Saint Lucia recorded the worst performance at -71.4% per year.
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Date | US Dollars |
---|---|
2019 | 68,875.88 |
2018 | 61,740.48 |
2017 | 67,160.05 |
2016 | 77,810.12 |
2015 | 65,569.82 |
How does Saint Vincent and the Grenadines rank in Import of Prepared or Preserved Meat, Meat Offal and Blood?
# | 156 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United Kingdom
|
82,761,295.76 | 2019 | +1.3 % | -3.5 % | View data | |
2 |
#2
Kuwait
|
41,652,837.72 | 2019 | +3.2 % | +120.0 % | View data | |
85 |
#85
Mozambique
|
69,206.69 | 2019 | +30.5 % | -13.1 % | View data | |
86 |
#86
Saint Vincent and the Grenadines
|
68,875.88 | 2019 | +11.6 % | +2.2 % | View data | |
87 |
#87
Antigua and Barbuda
|
67,034.33 | 2019 | +5.3 % | +16.8 % | View data |