Saint Vincent and the Grenadines - Import of Prepared or Preserved Citrus Fruits
Since 2014, Saint Vincent and the Grenadines Import of Prepared or Preserved Citrus Fruits fell by 36.1% year on year. In 2019, the country was ranked number 139 among other countries in Import of Prepared or Preserved Citrus Fruits with $394.74. Saint Vincent and the Grenadines is overtaken by Ivory Coast, which was ranked number 138 with $518.96 and is followed by Zimbabwe at $390.54. United States ranked the highest with $397,365,516.21 in 2019, that is a decrease of 2.2% compared to 2018. Japan, China and Germany respectively ranked number 2, 3 and 4 in this ranking. Cabo Verde recorded the best 5 years average growth at +256% per year, while Zimbabwe recorded the worst performance at -66.7% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 394.74 |
| 2018 | 413.85 |
| 2017 | 904.28 |
| 2016 | 647.33 |
| 2015 | 2,622.36 |
How does Saint Vincent and the Grenadines rank in Import of Prepared or Preserved Citrus Fruits?
| # | 150 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
397,365,516.21 | 2019 | -2.2 % | +3.5 % | View data | |
| 2 |
#2
Japan
|
84,690,296.00 | 2019 | -5.0 % | +5.0 % | View data | |
| 138 |
#138
Ivory Coast
|
518.96 | 2019 | -1.4 % | NA | View data | |
| 139 |
#139
Saint Vincent and the Grenadines
|
394.74 | 2019 | -4.6 % | -36.1 % | View data | |
| 140 |
#140
Zimbabwe
|
390.54 | 2018 | -80.8 % | -66.7 % | View data | |