Republic of the Congo - Import of Prepared or Preserved Bovine Meat and Offal
Since 2012, Republic of the Congo Import of Prepared or Preserved Bovine Meat and Offal decreased by 11.5% year on year. At $723,571.69 in 2017, the country was ranked number 104 comparing other countries in Import of Prepared or Preserved Bovine Meat and Offal. Republic of the Congo is overtaken by Montenegro, which was ranked number 103 at $749,143.28 and is followed by Turkey at $697,241. United States ranked the highest with $436,737,165.39 in 2019, that is a fall of 2.2% versus 2018. United Kingdom, Canada and Germany respectively ranked number 2, 3 and 4 in this ranking. China witnessed the best average annual growth at +317.6% per year, while Panama recorded the worst performance at -58.1% per year.
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| Date | US Dollars |
|---|---|
| 2017 | 723,571.69 |
| 2016 | |
| 2015 | |
| 2014 | 1,709,157.00 |
| 2013 | 2,590,540.00 |
How does Republic of the Congo rank in Import of Prepared or Preserved Bovine Meat and Offal?
| # | 158 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
436,737,165.39 | 2019 | -2.2 % | +6.2 % | View data | |
| 2 |
#2
United Kingdom
|
301,843,958.00 | 2019 | +0.6 % | -4.4 % | View data | |
| 103 |
#103
Montenegro
|
749,143.28 | 2019 | -5.0 % | +3.2 % | View data | |
| 104 |
#104
Republic of the Congo
|
723,571.69 | 2017 | NA | -11.5 % | View data | |
| 105 |
#105
Turkey
|
697,241.00 | 2019 | +3,738.2 % | -24.3 % | View data | |