Republic of the Congo - Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar
Since 2012, Republic of the Congo Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar was down by 37% year on year. With $2,061.39 in 2017, the country was number 157 among other countries in Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar. Republic of the Congo is overtaken by Tanzania, which was ranked number 156 with $2,483.26 and is followed by Togo with $2,034.66. United States lead the ranking with $31,416,579.72 in 2019, a fall of 0.9% compared to 2018. United Kingdom, Japan and France respectively ranked number 2, 3 and 4 in this ranking. Mali witnessed the best average annual growth at +135.3% per year, while Panama was the worst growing country at -56.8% per year.
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Date | US Dollars |
---|---|
2017 | 2,061.39 |
2016 | |
2015 | |
2014 | 4,186.00 |
2013 | 10,546.00 |
Download all data from 1994 to 2017
How does Republic of the Congo rank in Import of Fruits, Nuts, Fruit-Peel Preserved by Sugar?
# | 161 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
31,416,579.72 | 2019 | -0.9 % | +1.7 % | View data | |
2 |
#2
United Kingdom
|
30,209,546.14 | 2019 | +8.8 % | -7.2 % | View data | |
156 |
#156
Tanzania
|
2,483.26 | 2019 | +65.4 % | -53.5 % | View data | |
157 |
#157
Republic of the Congo
|
2,061.39 | 2017 | NA | -37.0 % | View data | |
158 |
#158
Togo
|
2,034.66 | 2017 | -90.6 % | -0.8 % | View data |