Republic of the Congo - Food and Beverages Protein Supply Quantity Per Capita
Since 2014, Republic of the Congo Food and Beverages Protein Supply Quantity Per Capita increased 2.3% year on year. With 58.25 Grams Per Capita Per Day in 2019, the country was number 148 among other countries in Food and Beverages Protein Supply Quantity Per Capita. Republic of the Congo is overtaken by East Timor, which was number 147 with 58.34 Grams Per Capita Per Day and is followed by Togo at 58.05 Grams Per Capita Per Day. Iceland topped the ranking with 146.35 Grams Per Capita Per Day in 2019, an increase of 0.2% versus 2018. Lithuania, Israel and Finland respectively ranked number 2, 3 and 4 in this ranking. Republic of the Congo witnessed the best average annual growth at +2.3% per year, while Venezuela witnessed the worst performance at -6.7% per year.
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| Date | Grams Per Capita Per Day |
|---|---|
| 2019 | 58.25 |
| 2018 | 58.16 |
| 2017 | 56.85 |
| 2016 | 55.16 |
| 2015 | 56.84 |
How does Republic of the Congo rank in Food and Beverages Protein Supply Quantity Per Capita?
| # | 167 Countries | Grams Per Capita Per Day | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Iceland
|
146.35 | 2019 | +0.1 % | +1.4 % | View data | |
| 2 |
#2
Lithuania
|
127.21 | 2019 | +0.4 % | +1.1 % | View data | |
| 147 |
#147
East Timor
|
58.34 | 2019 | +0.6 % | +0.5 % | View data | |
| 148 |
#148
Republic of the Congo
|
58.25 | 2019 | +0.1 % | +2.3 % | View data | |
| 149 |
#149
Togo
|
58.05 | 2019 | -0.7 % | -0.7 % | View data | |