Republic of the Congo - Export of Prepared or Preserved Meat, Meat Offal and Blood
Since 2012, Republic of the Congo Export of Prepared or Preserved Meat, Meat Offal and Blood fell by 15.6% year on year. With $758.8 in 2017, the country was ranked number 89 among other countries in Export of Prepared or Preserved Meat, Meat Offal and Blood. Republic of the Congo is overtaken by Switzerland, which was ranked number 88 with $779.68 and is followed by Tunisia with $496.22. United Arab Emirates ranked the highest with $114,840,540.62 in 2019, +0.5% versus 2018. Ireland, Saudi Arabia and Mongolia respectively ranked number 2, 3 and 4 in this ranking. Egypt witnessed the best average annual growth at +239% per year, while Montenegro was the worst growing country at -54.4% per year.
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| Date | US Dollars |
|---|---|
| 2017 | 758.80 |
| 2016 | |
| 2015 | |
| 2014 | 18,671.00 |
| 2013 | 11,917.00 |
How does Republic of the Congo rank in Export of Prepared or Preserved Meat, Meat Offal and Blood?
| # | 102 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United Arab Emirates
|
114,840,540.62 | 2019 | +0.5 % | +44.2 % | View data | |
| 2 |
#2
Ireland
|
52,864,213.31 | 2019 | +2.5 % | -1.3 % | View data | |
| 88 |
#88
Switzerland
|
779.68 | 2019 | -97.3 % | -25.6 % | View data | |
| 89 |
#89
Republic of the Congo
|
758.80 | 2017 | NA | -15.6 % | View data | |
| 90 |
#90
Tunisia
|
496.22 | 2019 | -34.6 % | NA | View data | |