Republic of the Congo - Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg
Since 2012, Republic of the Congo Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg grew 95.8% year on year. With $3,535.7 in 2017, the country was ranked number 105 comparing other countries in Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg. Republic of the Congo is overtaken by Mongolia, which was ranked number 104 with $4,846 and is followed by Namibia with $2,338.55. Belgium lead the ranking with $1,256,554,004.71 in 2019, +3.9% compared to 2018. Canada, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Algeria witnessed the best average annual growth at +223.8% per year, while Madagascar was the worst growing country at -73.2% per year.
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Date | US Dollars |
---|---|
2017 | 3,535.70 |
2016 | |
2015 | |
2014 | 656.00 |
2013 |
How does Republic of the Congo rank in Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg?
# | 123 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Belgium
|
1,256,554,004.71 | 2019 | +3.9 % | +0.6 % | View data | |
2 |
#2
Canada
|
557,414,208.00 | 2019 | +4.0 % | +4.3 % | View data | |
104 |
#104
Mongolia
|
4,846.00 | 2015 | +61.6 % | NA | View data | |
105 |
#105
Republic of the Congo
|
3,535.70 | 2017 | NA | +95.8 % | View data | |
106 |
#106
Namibia
|
2,338.55 | 2018 | -61.1 % | +0.4 % | View data |