Republic of the Congo - Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg

Since 2012, Republic of the Congo Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg grew 95.8% year on year. With $3,535.7 in 2017, the country was ranked number 105 comparing other countries in Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg. Republic of the Congo is overtaken by Mongolia, which was ranked number 104 with $4,846 and is followed by Namibia with $2,338.55. Belgium lead the ranking with $1,256,554,004.71 in 2019, +3.9% compared to 2018. Canada, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Algeria witnessed the best average annual growth at +223.8% per year, while Madagascar was the worst growing country at -73.2% per year.

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Date US Dollars
2017 3,535.70
2016
2015
2014 656.00
2013
Download all data from 2007 to 2017

How does Republic of the Congo rank in Export of Chocolate and Other Food Preparations Containing Cocoa Weighing More Than 2 Kg?

# 123 Countries US Dollars Last YoY 5‑years CAGR
1 #1
Belgium
1,256,554,004.71 2019 +3.9 % +0.6 % View data
2 #2
Canada
557,414,208.00 2019 +4.0 % +4.3 % View data
104 #104
Mongolia
4,846.00 2015 +61.6 % NA View data
105 #105
Republic of the Congo
3,535.70 2017 NA +95.8 % View data
106 #106
Namibia
2,338.55 2018 -61.1 % +0.4 % View data
Compare all 123 countries

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