Portugal - Whole Fresh Stout Beardfish Production in Capture Fisheries for Human Consumption
Since 2014, Portugal Whole Fresh Stout Beardfish Production in Capture Fisheries for Human Consumption fell by 15.3% year on year. With €874.06 in 2019, the country was number 2 comparing other countries in Whole Fresh Stout Beardfish Production in Capture Fisheries for Human Consumption. Spain recorded the best 5 years average growth at +139.8% per year, while Portugal witnessed the worst performance at -15.3% per year.
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| Date | Euros |
|---|---|
| 2019 | 874.06 |
| 2018 | 1,194.46 |
| 2017 | 1,099.22 |
| 2016 | 1,043.32 |
| 2015 | 1,520.12 |
Download all data from 2006 to 2019
How does Portugal rank in Whole Fresh Stout Beardfish Production in Capture Fisheries for Human Consumption?
| # | 2 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
37,818.29 | 2019 | NA | +139.8 % | View data |
| 2 |
#2
Portugal
|
874.06 | 2019 | -26.8 % | -15.3 % | View data |