Portugal - Fresh Salema Production in Capture Fisheries for Human Consumption
Since 2014, Portugal Fresh Salema Production in Capture Fisheries for Human Consumption was down by 5.1% year on year. At €74,868.03 in 2019, the country was ranked number 7 among other countries in Fresh Salema Production in Capture Fisheries for Human Consumption. Portugal is overtaken by Croatia, which was number 6 at €151,845.61 and is followed by Cyprus with €7,232.68. Greece topped the ranking with €837,195.38 in 2019, an increase of 5.4% versus 2018. Spain, Italy and Turkey respectively ranked number 2, 3 and 4 in this ranking. Greece witnessed the best average annual growth at +5.6% per year, while Cyprus was the worst growing country at -20.1% per year.
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| Date | Euros |
|---|---|
| 2019 | 74,868.03 |
| 2018 | 107,982.03 |
| 2017 | 120,017.82 |
| 2016 | 79,557.45 |
| 2015 | 80,340.30 |
Download all data from 2001 to 2019
How does Portugal rank in Fresh Salema Production in Capture Fisheries for Human Consumption?
| # | 10 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Greece
|
837,195.38 | 2019 | +5.4 % | +5.6 % | View data | |
| 2 |
#2
Spain
|
462,162.15 | 2019 | NA | -2.6 % | View data | |
| 6 |
#6
Croatia
|
151,845.61 | 2019 | -16.3 % | -0.0 % | View data | |
| 7 |
#7
Portugal
|
74,868.03 | 2019 | -30.7 % | -5.0 % | View data | |
| 8 |
#8
Cyprus
|
7,232.68 | 2019 | -45.0 % | -20.1 % | View data | |