Norway - Whole Fresh Shrimps, Prawns Production in Capture Fisheries for Human Consumption

Since 2014, Norway Whole Fresh Shrimps, Prawns Production in Capture Fisheries for Human Consumption decreased by 2.1% year on year. In 2019, the country was ranked number 7 comparing other countries in Whole Fresh Shrimps, Prawns Production in Capture Fisheries for Human Consumption at €8,700,333.09. Norway is overtaken by Portugal, which was ranked number 6 at €10,003,366.81 and is followed by Denmark at €5,937,482.32. Italy topped the ranking with €129,951,320.3 in 2019, that is -2.4% versus 2018. Spain, Turkey and Greece respectively ranked number 2, 3 and 4 in this ranking. Germany witnessed the best average annual growth at +74.4% per year, while Ireland recorded the worst performance at -42.4% per year.

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Date Euros
2019 8,700,333.09
2018 10,426,888.46
2017 12,514,421.16
2016 16,251,172.44
2015 13,049,365.47
Download all data from 2002 to 2019

How does Norway rank in Whole Fresh Shrimps, Prawns Production in Capture Fisheries for Human Consumption?

# 18 Countries Euros Last YoY 5‑years CAGR
1 #1
Italy
129,951,320.30 2019 -2.4 % +9.0 % View data
2 #2
Spain
82,361,156.79 2019 NA +14.7 % View data
6 #6
Portugal
10,003,366.81 2019 +12.7 % +7.3 % View data
7 #7
Norway
8,700,333.09 2019 -16.6 % -2.1 % View data
8 #8
Denmark
5,937,482.32 2019 +87.0 % -20.9 % View data
Compare all 18 countries

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