Norway - Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption
Since 2014, Norway Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption increased 417% year on year. In 2019, the country was ranked number 10 among other countries in Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption at €58,105.2. Norway is overtaken by United Kingdom, which was number 9 with €90,591.56 and is followed by Croatia with €32,314.07. France, Turkey and Ireland respectively ranked number 2, 3 and 4 in this ranking. Norway witnessed the best average annual growth at +417% per year, while Malta was the worst growing country at -48% per year.
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| Date | Euros |
|---|---|
| 2019 | 58,105.20 |
| 2018 | 156,641.93 |
| 2017 | 1,492.00 |
| 2016 | 175.78 |
| 2015 | 117.96 |
Download all data from 2007 to 2019
How does Norway rank in Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption?
| # | 13 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
20,328,030.27 | 2019 | NA | -3.8 % | View data | |
| 2 |
#2
France
|
4,265,101.64 | 2019 | +8.8 % | -21.1 % | View data | |
| 9 |
#9
United Kingdom
|
90,591.56 | 2018 | NA | NA | View data | |
| 10 |
#10
Norway
|
58,105.20 | 2019 | -62.9 % | +417.0 % | View data | |
| 11 |
#11
Croatia
|
32,314.07 | 2019 | -7.3 % | -10.5 % | View data | |