Norway - Seafood Processing Labour Cost Per Employee FTE
Since 2014, Norway Seafood Processing Labour Cost Per Employee FTE increased 0.3% year on year. In 2019, the country was ranked number 4 comparing other countries in Seafood Processing Labour Cost Per Employee FTE at €61.7 Thousand. Iceland lead the ranking with €82.1 Thousand in 2018, that is a growth of 5.7% versus 2017. Hungary recorded the best 5 years average growth at +60.7% per year, while Netherlands recorded the worst performance at -2.2% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 61.70 |
| 2018 | 62.30 |
| 2017 | 58.10 |
| 2016 | 59.20 |
| 2015 | 66.90 |
Download all data from 2008 to 2019
How does Norway rank in Seafood Processing Labour Cost Per Employee FTE?
| # | 26 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Iceland
|
82.10 | 2018 | +5.7 % | +8.2 % | View data |
| 2 |
#2
Switzerland
|
68.60 | 2019 | +6.8 % | NA | View data |
| 3 |
#3
Denmark
|
66.40 | 2019 | +1.2 % | +1.4 % | View data |
| 4 |
#4
Belgium
|
61.70 | 2019 | +1.5 % | +1.0 % | View data |
| 4 |
#4
Norway
|
61.70 | 2019 | -1.0 % | +0.3 % | View data |