Norway - Poultry Meat Processing Production Value

Since 2014, Norway Poultry Meat Processing Production Value jumped by 1.2% year on year. In 2019, the country was number 18 comparing other countries in Poultry Meat Processing Production Value at €268.6 Million. Norway is overtaken by Ireland, which was number 17 at €334.3 Million and is followed by Croatia at €238.9 Million. France ranked the highest with €10,271.1 Million in 2019, stable versus 2018. United Kingdom, Germany and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Finland witnessed the best average annual growth at +27.5% per year, while Ireland was the worst growing country at -3.8% per year.

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Date Million Euros
2019 268.60
2018 262.10
2017 273.20
2016 264.60
2015 218.10
Download all data from 2008 to 2019

How does Norway rank in Poultry Meat Processing Production Value?

# 28 Countries Million Euros Last YoY 5‑years CAGR
1 #1
France
10,271.10 2019 +0.0 % +9.7 % View data
2 #2
United Kingdom
7,099.00 2019 +7.8 % +5.1 % View data
17 #17
Ireland
334.30 2019 -0.5 % -3.8 % View data
18 #18
Norway
268.60 2019 +2.5 % +1.2 % View data
19 #19
Croatia
238.90 2019 -0.7 % +1.0 % View data
Compare all 28 countries

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