Norway - Organic Production of Sheepmeat
Since 2014, Norway Organic Production of Sheepmeat was down by 0.3% year on year. At 563 Metric Tons in 2019, the country was ranked number 5 comparing other countries in Organic Production of Sheepmeat. Norway is overtaken by Sweden, which was number 4 with 1,063 Metric Tons and is followed by Belgium at 547 Metric Tons. Spain topped the ranking with 9,490 Metric Tons in 2019, a growth of 10.8% versus 2018. Croatia recorded the best 5 years average growth at +89.5% per year, while Serbia witnessed the worst performance at -100% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 563.00 |
| 2018 | 641.00 |
| 2017 | 712.00 |
| 2016 | 622.00 |
| 2015 | 602.00 |
Download all data from 2012 to 2019
How does Norway rank in Organic Production of Sheepmeat?
| # | 18 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
9,490.00 | 2019 | +10.8 % | +7.0 % | View data | |
| 2 |
#2
United Kingdom
|
4,900.00 | 2019 | -35.5 % | -10.0 % | View data | |
| 4 |
#4
Sweden
|
1,063.00 | 2019 | -10.4 % | -1.5 % | View data | |
| 5 |
#5
Norway
|
563.00 | 2019 | -12.2 % | -0.3 % | View data | |
| 6 |
#6
Belgium
|
547.00 | 2019 | +10.9 % | +8.9 % | View data | |