Norway - Number of Employees in Food and beverage service activities

Since 2014, Norway Number of Employees in Food and beverage service activities rose 3.4% year on year. In 2019, the country was number 18 among other countries in Number of Employees in Food and beverage service activities at 69.3 Thousand Persons. Norway is overtaken by Slovakia, which was number 17 with 72.81 Thousand Persons and is followed by Finland at 63.5 Thousand Persons. United States ranked the highest with 12,083 Thousand Persons in 2019, that is +1.6% versus 2018. United Kingdom, South Korea and Germany respectively ranked number 2, 3 and 4 in this ranking. Italy recorded the best 5 years average growth at +5.2% per year, while Lithuania was the worst growing country at a stable.

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Date Thousand Units (Persons)
2019 69.30
2018 68.00
2017 67.50
2016 64.10
2015 60.30
Download all data from 2005 to 2019

How does Norway rank in Number of Employees in Food and beverage service activities?

# 24 Countries Thousand Units (Persons) Last YoY 5‑years CAGR
1 #1
United States
12,083.00 2019 +1.6 % +2.4 % View data
2 #2
United Kingdom
1,631.41 2019 +1.4 % +2.4 % View data
17 #17
Slovakia
72.81 2019 +2.1 % +2.2 % View data
18 #18
Norway
69.30 2019 +1.9 % +3.4 % View data
19 #19
Finland
63.50 2019 +0.0 % +2.8 % View data
Compare all 24 countries

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