Norway - Meat and Poultry Meat Products Hours Worked
Since 2014, Norway Meat and Poultry Meat Products Hours Worked decreased by 15.5% year on year. At 3,323,859 Hours in 2019, the country was ranked number 23 among other countries in Meat and Poultry Meat Products Hours Worked. Norway is overtaken by Bosnia and Herzegovina, which was number 22 at 3,583,040 Hours and is followed by Slovakia with 3,297,339 Hours. Germany topped the ranking with 253,845,902.41 Hours in 2019, that is a fall of 6% versus 2018. Poland, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Ireland recorded the best 5 years average growth at +8.2% per year, while Norway was the worst growing country at -15.5% per year.
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Date | Hours |
---|---|
2019 | 3,323,859.00 |
2018 | 2,378,050.00 |
2017 | 6,928,583.00 |
2016 | 6,614,203.00 |
2015 | 6,355,879.00 |
Download all data from 2008 to 2019
How does Norway rank in Meat and Poultry Meat Products Hours Worked?
# | 26 Countries | Hours | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Germany
|
253,845,902.41 | 2019 | -6.0 % | +6.3 % | View data | |
2 |
#2
Poland
|
104,080,791.75 | 2019 | -0.9 % | +4.8 % | View data | |
22 |
#22
Bosnia and Herzegovina
|
3,583,040.00 | 2019 | +6.1 % | +0.4 % | View data | |
23 |
#23
Norway
|
3,323,859.00 | 2019 | +39.8 % | -15.5 % | View data | |
24 |
#24
Slovakia
|
3,297,339.00 | 2019 | +1.5 % | +2.9 % | View data |