Norway - Dairy Processing and Cheese Processing Production Value
Since 2014, Norway Dairy Processing and Cheese Processing Production Value increased 0.7% year on year. In 2019, the country was number 9 among other countries in Dairy Processing and Cheese Processing Production Value with €2,276.8 Million. Norway is overtaken by Austria, which was number 8 with €2,670.4 Million and is followed by Sweden at €2,220.7 Million. France topped the ranking with €33,552 Million in 2019, that is a fall of 0.3% versus 2018. Germany, Italy and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Iceland witnessed the best average annual growth at +72.2% per year, while Belgium recorded the worst performance at -3% per year.
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| Date | Million Euros |
|---|---|
| 2019 | 2,276.80 |
| 2018 | 2,344.50 |
| 2017 | 2,061.50 |
| 2016 | 2,059.40 |
| 2015 | 2,169.60 |
Download all data from 2011 to 2019
How does Norway rank in Dairy Processing and Cheese Processing Production Value?
| # | 25 Countries | Million Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
33,552.00 | 2019 | -0.3 % | +2.5 % | View data | |
| 2 |
#2
Germany
|
27,605.30 | 2019 | +1.7 % | +0.8 % | View data | |
| 8 |
#8
Austria
|
2,670.40 | 2019 | +0.5 % | +1.5 % | View data | |
| 9 |
#9
Norway
|
2,276.80 | 2019 | -2.9 % | +0.7 % | View data | |
| 10 |
#10
Sweden
|
2,220.70 | 2019 | -0.6 % | -1.8 % | View data | |