Norway - Cow Milk Cheese Production from Whole Milk
Since 2014, Norway Cow Milk Cheese Production from Whole Milk fell by 1.3% year on year. In 2019, the country was ranked number 16 comparing other countries in Cow Milk Cheese Production from Whole Milk with 569.9 Thousand Metric Tons. Norway is overtaken by Belgium, which was number 15 with 586.29 Thousand Metric Tons and is followed by Lithuania with 516.99 Thousand Metric Tons. Germany lead the ranking with 10,697.48 Thousand Metric Tons in 2019, an increase of 2% compared to 2018. France, Italy and Netherlands respectively ranked number 2, 3 and 4 in this ranking. Cyprus recorded the best 5 years average growth at +12.1% per year, while Greece witnessed the worst performance at -14.4% per year.
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Date | Thousand Metric Tons |
---|---|
2019 | 569.90 |
2018 | 606.20 |
2017 | 615.00 |
2016 | 619.20 |
2015 | 628.10 |
How does Norway rank in Cow Milk Cheese Production from Whole Milk?
# | 32 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Germany
|
10,697.48 | 2019 | +1.9 % | +0.7 % | View data | |
2 |
#2
France
|
8,703.94 | 2019 | +2.2 % | -0.1 % | View data | |
15 |
#15
Belgium
|
586.29 | 2019 | -3.9 % | +4.6 % | View data | |
16 |
#16
Norway
|
569.90 | 2019 | -6.0 % | -1.3 % | View data | |
17 |
#17
Lithuania
|
516.99 | 2019 | -3.4 % | +1.4 % | View data |