Norway - Cooked Edible Crab Production in Capture Fisheries for Human Consumption
Since 2014, Norway Cooked Edible Crab Production in Capture Fisheries for Human Consumption grew 10.7% year on year. At €71,057.17 in 2019, the country was number 1 among other countries in Cooked Edible Crab Production in Capture Fisheries for Human Consumption. Netherlands recorded the best 5 years average growth at +40.8% per year, while Sweden witnessed the worst performance at -43.1% per year.
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Date | Euros |
---|---|
2019 | 71,057.17 |
2018 | 100,039.20 |
2017 | 95,921.02 |
2016 | 68,210.53 |
2015 | 31,635.82 |
Download all data from 2000 to 2019
How does Norway rank in Cooked Edible Crab Production in Capture Fisheries for Human Consumption?
# | 3 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Norway
|
71,057.17 | 2019 | -29.0 % | +10.7 % | View data |
2 |
#2
Sweden
|
1,528.65 | 2019 | -17.8 % | -43.1 % | View data |
3 |
#3
Netherlands
|
1,347.12 | 2019 | +51,756.3 % | +40.8 % | View data |