Nicaragua - Export of Fresh or Chilled Whole Mackerel
Since 2010, Nicaragua Export of Fresh or Chilled Whole Mackerel increased 30.7% year on year. With $13,090 in 2015, the country was ranked number 47 comparing other countries in Export of Fresh or Chilled Whole Mackerel. Nicaragua is overtaken by Greece, which was number 46 with $21,165.91 and is followed by Cameroon with $9,725.82. Greenland lead the ranking with $48,784,316 in 2018, a growth of 14.7% compared to 2017. Denmark, United Kingdom and Spain respectively ranked number 2, 3 and 4 in this ranking. Ivory Coast witnessed the best average annual growth at +229.6% per year, while Ukraine recorded the worst performance at -87.3% per year.
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| Date | US Dollars |
|---|---|
| 2015 | 13,090.00 |
| 2014 | |
| 2013 | |
| 2012 | 3,347.00 |
| 2011 | 3,153.00 |
Download all data from 1994 to 2015
How does Nicaragua rank in Export of Fresh or Chilled Whole Mackerel?
| # | 73 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Greenland
|
48,784,316.00 | 2018 | +14.7 % | +47.9 % | View data | |
| 2 |
#2
Denmark
|
41,523,220.00 | 2019 | +7.8 % | -8.2 % | View data | |
| 46 |
#46
Greece
|
21,165.91 | 2019 | -10.6 % | -7.1 % | View data | |
| 47 |
#47
Nicaragua
|
13,090.00 | 2015 | NA | +30.7 % | View data | |
| 48 |
#48
Cameroon
|
9,725.82 | 2019 | +4.8 % | NA | View data | |