New Zealand - Butter and Ghee Protein Supply Quantity Per Capita
Since 2014, New Zealand Butter and Ghee Protein Supply Quantity Per Capita decreased by 1.9% year on year. At 0.2 Grams Per Capita Per Day in 2019, the country was number 1 among other countries in Butter and Ghee Protein Supply Quantity Per Capita. France, Sweden and Belgium respectively ranked number 2, 3 and 4 in this ranking. Oman recorded the best 5 years average growth at +24.6% per year, while Suriname witnessed the worst performance at -100% per year.
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| Date | Grams Per Capita Per Day |
|---|---|
| 2019 | 0.20 |
| 2018 | 0.20 |
| 2017 | 0.21 |
| 2016 | 0.21 |
| 2015 | 0.21 |
Download all data from 2014 to 2019
How does New Zealand rank in Butter and Ghee Protein Supply Quantity Per Capita?
| # | 111 Countries | Grams Per Capita Per Day | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
New Zealand
|
0.20 | 2019 | +0.0 % | -1.9 % | View data |
| 2 |
#2
France
|
0.17 | 2019 | +0.0 % | +1.2 % | View data |
| 3 |
#3
Sweden
|
0.16 | 2019 | +0.0 % | -1.2 % | View data |
| 4 |
#4
Belgium
|
0.15 | 2019 | +0.0 % | +1.4 % | View data |
| 4 |
#4
Germany
|
0.15 | 2019 | +0.0 % | +2.9 % | View data |