Luxembourg - Re-Export of Fresh or Chilled Boneless Bovine Cuts
Since 2014, Luxembourg Re-Export of Fresh or Chilled Boneless Bovine Cuts increased 21% year on year. At $53,561.28 in 2019, the country was number 9 comparing other countries in Re-Export of Fresh or Chilled Boneless Bovine Cuts. Luxembourg is overtaken by Canada, which was ranked number 8 with $84,121.53 and is followed by New Zealand with $52,148.33. United States ranked the highest with $7,051,910.65 in 2019, an increase of 9.5% versus 2018. United Arab Emirates, Italy and Kuwait respectively ranked number 2, 3 and 4 in this ranking. New Zealand recorded the best 5 years average growth at +81.7% per year, while Mauritius recorded the worst performance at -43.4% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 53,561.28 |
| 2018 | 45,035.58 |
| 2017 | 65,187.33 |
| 2016 | 67,049.00 |
| 2015 | 62,511.00 |
Download all data from 2008 to 2019
How does Luxembourg rank in Re-Export of Fresh or Chilled Boneless Bovine Cuts?
| # | 14 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
7,051,910.65 | 2019 | +9.5 % | -1.0 % | View data | |
| 2 |
#2
United Arab Emirates
|
1,156,105.14 | 2019 | -10.0 % | -23.0 % | View data | |
| 8 |
#8
Canada
|
84,121.53 | 2019 | -70.3 % | +5.9 % | View data | |
| 9 |
#9
Luxembourg
|
53,561.28 | 2019 | +18.9 % | +20.9 % | View data | |
| 10 |
#10
New Zealand
|
52,148.33 | 2019 | +16.1 % | +81.7 % | View data | |