Japan - Turkey Meat Production

Since 2014, Japan Turkey Meat Production remained stable. In 2019, the country was ranked number 62 among other countries in Turkey Meat Production at 11 Metric Tons. Japan is overtaken by Papua New Guinea, which was ranked number 61 with 22 Metric Tons and is followed by Myanmar at 10 Metric Tons. United States topped the ranking with 2,692,241 Metric Tons in 2019, that is +1% compared to 2018. Brazil, Germany and France respectively ranked number 2, 3 and 4 in this ranking. Slovakia witnessed the best average annual growth at +42.7% per year, while Jordan witnessed the worst performance at -21.7% per year.

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Date Metric Tons
2019 11.00
2018 11.00
2017 11.00
2016 11.00
2015 11.00
Download all data from 1961 to 2019

How does Japan rank in Turkey Meat Production?

# 65 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
United States
2,692,241.00 2019 +1.0 % +0.6 % View data
2 #2
Brazil
588,051.00 2019 +2.1 % +4.6 % View data
61 #61
Papua New Guinea
22.00 2019 +0.0 % +1.9 % View data
62 #62
Japan
11.00 2019 +0.0 % +0.0 % View data
63 #63
Myanmar
10.00 2019 +0.0 % +2.1 % View data
Compare all 65 countries

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