Ivory Coast - Meat Production
Since 2014, Ivory Coast Meat Production grew 1.7% year on year. In 2019, the country was ranked number 92 comparing other countries in Meat Production at 294,601 Metric Tons. Ivory Coast is overtaken by Ghana, which was number 91 at 298,559 Metric Tons and is followed by Honduras at 293,917 Metric Tons. China topped the ranking with 77,448,559 Metric Tons in 2019, a decrease of 12.3% versus 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan recorded the best 5 years average growth at +30.2% per year, while Cook Islands witnessed the worst performance at -13% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 294,601.00 |
| 2018 | 289,203.00 |
| 2017 | 283,743.00 |
| 2016 | 276,288.00 |
| 2015 | 271,342.00 |
Download all data from 1961 to 2019
How does Ivory Coast rank in Meat Production?
| # | 210 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
77,448,559.00 | 2019 | -12.3 % | -2.5 % | View data | |
| 2 |
#2
United States
|
48,113,440.00 | 2019 | +2.8 % | +2.4 % | View data | |
| 91 |
#91
Ghana
|
298,559.00 | 2019 | +2.5 % | +3.2 % | View data | |
| 92 |
#92
Ivory Coast
|
294,601.00 | 2019 | +1.9 % | +1.6 % | View data | |
| 93 |
#93
Honduras
|
293,917.00 | 2019 | +3.9 % | +4.8 % | View data | |