Ivory Coast - Beef Meat Fat Supply Quantity Per Capita
Since 2014, Ivory Coast Beef Meat Fat Supply Quantity Per Capita was down by 4.7% year on year. In 2019, the country was number 155 comparing other countries in Beef Meat Fat Supply Quantity Per Capita at 0.52 Grams Per Capita Per Day. Ivory Coast is overtaken by Sierra Leone, which was ranked number 154 with 0.53 Grams Per Capita Per Day and is followed by East Timor with 0.51 Grams Per Capita Per Day. Argentina lead the ranking with 23.28 Grams Per Capita Per Day in 2019, a decrease of 1.7% versus 2018. Uruguay, Uzbekistan and Turkmenistan respectively ranked number 2, 3 and 4 in this ranking. Jordan witnessed the best average annual growth at +15.8% per year, while Nicaragua witnessed the worst performance at -18.4% per year.
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| Date | Grams Per Capita Per Day |
|---|---|
| 2019 | 0.52 |
| 2018 | 0.53 |
| 2017 | 0.54 |
| 2016 | 0.55 |
| 2015 | 0.55 |
How does Ivory Coast rank in Beef Meat Fat Supply Quantity Per Capita?
| # | 168 Countries | Grams Per Capita Per Day | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Argentina
|
23.28 | 2019 | -1.7 % | +1.1 % | View data | |
| 2 |
#2
Uruguay
|
14.20 | 2019 | +2.1 % | -3.3 % | View data | |
| 154 |
#154
Sierra Leone
|
0.53 | 2019 | -5.4 % | -8.4 % | View data | |
| 155 |
#155
Ivory Coast
|
0.52 | 2019 | -1.9 % | -4.7 % | View data | |
| 156 |
#156
East Timor
|
0.51 | 2019 | +2.0 % | +0.4 % | View data | |