Italy - Whole Fresh European Seabass Production in Capture Fisheries for Human Consumption
Since 2014, Italy Whole Fresh European Seabass Production in Capture Fisheries for Human Consumption was up 7.1% year on year. At €4,156,527.11 in 2019, the country was ranked number 5 among other countries in Whole Fresh European Seabass Production in Capture Fisheries for Human Consumption. Italy is overtaken by United Kingdom, which was ranked number 4 with €4,741,046.53 and is followed by Netherlands with €2,358,523.79. France lead the ranking with €34,999,522.89 in 2019, that is a fall of 3.3% versus 2018. Malta witnessed the best average annual growth at +65.3% per year, while United Kingdom witnessed the worst performance at -12.8% per year.
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Date | Euros |
---|---|
2019 | 4,156,527.11 |
2018 | 3,851,874.90 |
2017 | 4,284,973.56 |
2016 | 5,926,500.72 |
2015 | 5,009,709.30 |
Download all data from 2007 to 2019
How does Italy rank in Whole Fresh European Seabass Production in Capture Fisheries for Human Consumption?
# | 16 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
34,999,522.89 | 2019 | -3.3 % | -7.7 % | View data | |
2 |
#2
Spain
|
7,622,659.89 | 2019 | NA | +3.1 % | View data | |
4 |
#4
United Kingdom
|
4,741,046.53 | 2019 | -0.8 % | -12.8 % | View data | |
5 |
#5
Italy
|
4,156,527.11 | 2019 | +7.9 % | +7.1 % | View data | |
6 |
#6
Netherlands
|
2,358,523.79 | 2019 | +23.4 % | +13.9 % | View data |