Italy - Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption
Since 2014, Italy Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption decreased by 24.7% year on year. With €194,258.79 in 2019, the country was number 7 comparing other countries in Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption. Italy is overtaken by Portugal, which was ranked number 6 at €901,493.01 and is followed by Iceland with €179,573.94. France, Turkey and Ireland respectively ranked number 2, 3 and 4 in this ranking. Norway witnessed the best average annual growth at +417% per year, while Malta was the worst growing country at -48% per year.
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| Date | Euros |
|---|---|
| 2019 | 194,258.79 |
| 2018 | 317,930.04 |
| 2017 | 258,751.20 |
| 2016 | 494,977.16 |
| 2015 | 509,735.52 |
Download all data from 2000 to 2019
How does Italy rank in Whole Fresh Blue Whiting Poutassou Production in Capture Fisheries for Human Consumption?
| # | 13 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Spain
|
20,328,030.27 | 2019 | NA | -3.8 % | View data | |
| 2 |
#2
France
|
4,265,101.64 | 2019 | +8.8 % | -21.1 % | View data | |
| 6 |
#6
Portugal
|
901,493.01 | 2019 | -12.8 % | +10.0 % | View data | |
| 7 |
#7
Italy
|
194,258.79 | 2019 | -38.9 % | -24.6 % | View data | |
| 8 |
#8
Iceland
|
179,573.94 | 2019 | -55.6 % | -28.5 % | View data | |