Italy - Whole Fresh Angler Monk Production in Capture Fisheries for Human Consumption
Since 2015, Italy Whole Fresh Angler Monk Production in Capture Fisheries for Human Consumption decreased by 3.2% year on year. In 2018, the country was number 2 comparing other countries in Whole Fresh Angler Monk Production in Capture Fisheries for Human Consumption at €2,567,149.5. Netherlands witnessed the best average annual growth at +116.5% per year, while Sweden recorded the worst performance at -29.9% per year.
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Date | Euros |
---|---|
2018 | 2,567,149.50 |
2017 | 1,723,219.75 |
2016 | 3,257,165.66 |
2015 | 2,832,115.05 |
Download all data from 2015 to 2018
How does Italy rank in Whole Fresh Angler Monk Production in Capture Fisheries for Human Consumption?
# | 9 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Spain
|
9,141,027.48 | 2019 | NA | +24.0 % | View data |
2 |
#2
Italy
|
2,567,149.50 | 2018 | +49.0 % | -3.2 % | View data |
3 |
#3
Portugal
|
218,662.32 | 2019 | +11.8 % | -7.7 % | View data |
4 |
#4
Norway
|
62,452.05 | 2019 | +58.9 % | +37.2 % | View data |
5 |
#5
Netherlands
|
56,977.15 | 2019 | -49.0 % | +116.5 % | View data |