Italy - Unprocessed Food HICP
Since 2015, Italy Unprocessed Food HICP grew 1.9% year on year. In 2020, the country was ranked number 23 among other countries in Unprocessed Food HICP with 109.9 Indexes 2015 = 100. Italy is overtaken by Cyprus, which was number 22 at 110.42 Indexes 2015 = 100 and is followed by Belgium with 108.77 Indexes 2015 = 100. Turkey topped the ranking with 185.58 Indexes 2015 = 100 in 2020, that is +12.7% versus 2019. Hungary, Poland and Slovenia respectively ranked number 2, 3 and 4 in this ranking. Turkey recorded the best 5 years average growth at +13.2% per year, while Ireland witnessed the worst performance at -1.2% per year.
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| Date | Indexes 2015 = 100 |
|---|---|
| 2020 | 109.90 |
| 2019 | 106.90 |
| 2018 | 105.40 |
| 2017 | 104.00 |
| 2016 | 100.50 |
Download all data from 1996 to 2020
How does Italy rank in Unprocessed Food HICP?
| # | 34 Countries | Indexes 2015 = 100 | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
185.58 | 2020 | +12.7 % | +13.2 % | View data | |
| 2 |
#2
Hungary
|
130.44 | 2020 | +12.9 % | +5.5 % | View data | |
| 22 |
#22
Cyprus
|
110.42 | 2020 | +3.0 % | +2.0 % | View data | |
| 23 |
#23
Italy
|
109.90 | 2020 | +2.8 % | +1.9 % | View data | |
| 24 |
#24
Belgium
|
108.77 | 2020 | +4.7 % | +1.7 % | View data | |