Italy - Sold Production of Salted, Dried or Smoked Swine Meat
Since 2014, Italy Sold Production of Salted, Dried or Smoked Swine Meat was up 6.1% year on year. With €4,187,621,316.12 in 2019, the country was number 1 among other countries in Sold Production of Salted, Dried or Smoked Swine Meat. Germany, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Slovenia recorded the best 5 years average growth at +16% per year, while Iceland witnessed the worst performance at -30.1% per year.
Loading...
| Date | Euros |
|---|---|
| 2019 | 4,187,621,316.12 |
| 2018 | 4,306,315,000.00 |
| 2017 | 3,476,087,000.00 |
| 2016 | 3,219,020,000.00 |
| 2015 | 3,143,399,000.00 |
Download all data from 1995 to 2019
How does Italy rank in Sold Production of Salted, Dried or Smoked Swine Meat?
| # | 31 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
4,187,621,316.12 | 2019 | -2.8 % | +6.1 % | View data |
| 2 |
#2
Germany
|
2,758,374,704.31 | 2019 | +2.2 % | +0.4 % | View data |
| 3 |
#3
Spain
|
2,235,192,092.50 | 2019 | +2.6 % | +5.1 % | View data |
| 4 |
#4
United Kingdom
|
1,555,938,369.14 | 2019 | +1.9 % | +0.5 % | View data |
| 5 |
#5
France
|
1,108,571,778.44 | 2019 | +0.8 % | +3.1 % | View data |