Italy - Organic Citrus Production
Since 2014, Italy Organic Citrus Production jumped by 20.4% year on year. In 2019, the country was ranked number 1 among other countries in Organic Citrus Production at 898,254 Metric Tons. Spain, Greece and Turkey respectively ranked number 2, 3 and 4 in this ranking. Spain witnessed the best average annual growth at +20.6% per year, while Greece recorded the worst performance at -13.8% per year.
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Date | Metric Tons |
---|---|
2019 | 898,254.00 |
2018 | 863,278.00 |
2017 | 907,664.00 |
2016 | 686,075.00 |
2015 | 524,990.00 |
Download all data from 2012 to 2019
How does Italy rank in Organic Citrus Production?
# | 7 Countries | Metric Tons | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Italy
|
898,254.00 | 2019 | +4.0 % | +20.4 % | View data |
2 |
#2
Spain
|
355,986.00 | 2019 | +3.2 % | +20.6 % | View data |
3 |
#3
Greece
|
34,190.00 | 2019 | +28.8 % | -13.8 % | View data |
4 |
#4
Turkey
|
4,962.00 | 2019 | +15.6 % | -4.2 % | View data |
5 |
#5
Cyprus
|
1,189.00 | 2019 | +42.9 % | +9.4 % | View data |