Italy - Meat Processing
Since 2014, Italy Meat Processing was up 1% year on year. In 2019, the country was ranked number 13 among other countries in Meat Processing at 20 Thousand Metric Tons. Italy is overtaken by Hungary, which was ranked number 12 with 21 Thousand Metric Tons and is followed by Czech Republic with 14 Thousand Metric Tons. Germany lead the ranking with 145 Thousand Metric Tons in 2019, -8.8% versus 2018. United Kingdom of Great Britain and Northern Ireland, New Zealand and France respectively ranked number 2, 3 and 4 in this ranking. Serbia recorded the best 5 years average growth at +35.1% per year, while Bulgaria witnessed the worst performance at -12.9% per year.
Loading...
| Date | Thousand Metric Tons |
|---|---|
| 2019 | 20.00 |
| 2018 | 17.00 |
| 2017 | 27.00 |
| 2016 | 29.00 |
| 2015 | 20.00 |
Download all data from 2014 to 2019
How does Italy rank in Meat Processing?
| # | 38 Countries | Thousand Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
145.00 | 2019 | -8.8 % | -0.4 % | View data | |
| 2 |
#2
United Kingdom of Great Britain and Northern Ireland
|
100.00 | 2019 | +0.0 % | +2.1 % | View data | |
| 12 |
#12
Hungary
|
21.00 | 2019 | +0.0 % | +11.8 % | View data | |
| 13 |
#13
Italy
|
20.00 | 2019 | +17.6 % | +1.0 % | View data | |
| 14 |
#14
Czech Republic
|
14.00 | 2019 | +0.0 % | +3.1 % | View data | |