Italy - Fresh Turbot Production in Capture Fisheries for Human Consumption
Since 2015, Italy Fresh Turbot Production in Capture Fisheries for Human Consumption increased 12.5% year on year. With €3,351,985.01 in 2018, the country was ranked number 6 comparing other countries in Fresh Turbot Production in Capture Fisheries for Human Consumption. Italy is overtaken by Turkey, which was ranked number 5 at €4,860,045.92 and is followed by Belgium at €3,099,602. Netherlands ranked the highest with €17,862,687.93 in 2019, that is -14.6% versus 2018. France, Denmark and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Estonia recorded the best 5 years average growth at +32.7% per year, while Slovenia witnessed the worst performance at -40.9% per year.
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Date | Euros |
---|---|
2018 | 3,351,985.01 |
2017 | 1,094,549.84 |
2016 | 2,435,932.00 |
2015 | 2,353,722.30 |
How does Italy rank in Fresh Turbot Production in Capture Fisheries for Human Consumption?
# | 21 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Netherlands
|
17,862,687.93 | 2019 | -14.6 % | +3.9 % | View data | |
2 |
#2
France
|
10,068,916.97 | 2019 | +0.9 % | -0.7 % | View data | |
5 |
#5
Turkey
|
4,860,045.92 | 2019 | +143.1 % | +9.2 % | View data | |
6 |
#6
Italy
|
3,351,985.01 | 2018 | +206.2 % | +12.5 % | View data | |
7 |
#7
Belgium
|
3,099,602.00 | 2019 | -14.2 % | -3.9 % | View data |