Italy - Export of Food Preparations Containing at Most 18 % of Cocoa Butter and in Packings Exceeding 2 kg

Since 2014, Italy Export of Food Preparations Containing at Most 18% of Cocoa Butter and in Packings Exceeding 2 kg rose 14.7% year on year. With €16,725,985.02 in 2019, the country was number 8 among other countries in Export of Food Preparations Containing at Most 18% of Cocoa Butter and in Packings Exceeding 2 kg. Italy is overtaken by Poland, which was ranked number 7 with €19,229,428.66 and is followed by Austria with €12,470,967.8. Germany ranked the highest with €106,374,798.82 in 2019, a growth of 5.1% compared to 2018. Slovakia, Netherlands and Belgium respectively ranked number 2, 3 and 4 in this ranking. Slovenia witnessed the best average annual growth at +65.5% per year, while Lithuania witnessed the worst performance at -11% per year.

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Date Euros
2019 16,725,985.02
2018 17,473,730.00
2017 11,561,320.00
2016 10,247,220.00
2015 10,140,780.00
Download all data from 1995 to 2019

How does Italy rank in Export of Food Preparations Containing at Most 18% of Cocoa Butter and in Packings Exceeding 2 kg?

# 25 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
106,374,798.82 2019 +5.1 % +1.5 % View data
2 #2
Slovakia
62,053,097.42 2019 +9.3 % +19.4 % View data
7 #7
Poland
19,229,428.66 2019 +2.6 % -2.4 % View data
8 #8
Italy
16,725,985.02 2019 -4.3 % +14.7 % View data
9 #9
Austria
12,470,967.80 2019 +3.6 % -1.3 % View data
Compare all 25 countries

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