Italy - Dairy Processing and Cheese Processing Production Index

Since 2015, Italy Dairy Processing and Cheese Processing Production Index jumped by 2.8% year on year. With 114.5 Indexes 2015 = 100 in 2020, the country was ranked number 3 comparing other countries in Dairy Processing and Cheese Processing Production Index. Italy is overtaken by Greece, which was ranked number 2 at 118.4 Indexes 2015 = 100 and is followed by Germany at 106.5 Indexes 2015 = 100. Turkey topped the ranking with 119.8 Indexes 2015 = 100 in 2020, that is +7.8% compared to 2019. Turkey recorded the best 5 years average growth at +3.7% per year, while France recorded the worst performance at -0.4% per year.

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Date Indexes 2015 = 100
2020 114.50
2019 110.00
2018 107.70
2017 104.00
2016 102.60
Download all data from 1990 to 2020

How does Italy rank in Dairy Processing and Cheese Processing Production Index?

# 5 Countries Indexes 2015 = 100 Last YoY 5‑years CAGR
1 #1
Turkey
119.80 2020 +7.8 % +3.7 % View data
2 #2
Greece
118.40 2020 +5.5 % +3.4 % View data
3 #3
Italy
114.50 2020 +4.1 % +2.8 % View data
4 #4
Germany
106.50 2020 +4.4 % +1.3 % View data
5 #5
France
98.10 2020 +0.0 % -0.4 % View data
Compare all 5 countries

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