Guyana - Meat Production
Since 2014, Guyana Meat Production increased 6% year on year. In 2019, the country was number 147 among other countries in Meat Production at 43,343 Metric Tons. Guyana is overtaken by Burundi, which was number 146 with 43,548 Metric Tons and is followed by Fiji at 41,892 Metric Tons. China topped the ranking with 77,448,559 Metric Tons in 2019, -12.3% compared to 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan recorded the best 5 years average growth at +30.2% per year, while Cook Islands was the worst growing country at -13% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 43,343.00 |
| 2018 | 45,552.00 |
| 2017 | 33,945.00 |
| 2016 | 35,277.00 |
| 2015 | 34,066.00 |
Download all data from 1961 to 2019
How does Guyana rank in Meat Production?
| # | 210 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
77,448,559.00 | 2019 | -12.3 % | -2.5 % | View data | |
| 2 |
#2
United States
|
48,113,440.00 | 2019 | +2.8 % | +2.4 % | View data | |
| 146 |
#146
Burundi
|
43,548.00 | 2019 | +4.0 % | +7.6 % | View data | |
| 147 |
#147
Guyana
|
43,343.00 | 2019 | -4.8 % | +6.0 % | View data | |
| 148 |
#148
Fiji
|
41,892.00 | 2019 | -4.8 % | +7.3 % | View data | |